Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Low carb recipes / 

Moyashi with chicken breast

Photo of the Moyashi with chicken breast – recipe of Moyashi with chicken breast on DeliRec
Curtir receita
Avançar lista

Moyashi with chicken breast


View in original language


Tempo de preparo

25 min(s)


3 servings

  • Ingredients
  • Recipe
  • Chicken breast (sassami)500 g
  • Moyashi250 g
  • Small onion1 unit(s)
  • Shoyo4 tablespoon
  • Basil1 coffee spoon
  • Black pepper to taste
  • Salt to taste
  • Extra virgin olive oil2 tablespoon
  1. Wash the Moyashi well, let it drain and set aside.
  2. Season the chicken with basil, salt, black pepper, olive oil
  3. Grill the chicken in the skillet. Let one side cook and only turn when ready. (For the chicken to be soft you only turn once).
  4. Remove the chicken and in the same skillet that grilled the chicken, place the chopped onion and sauté until wilted, adding a little oil.
  5. Add the Moyashi and sauté until it wilts. Add the soy sauce, taste and adjust salt if necessary.
  6. Place the grilled chicken on top of the Moyashi, sprinkle with green chives (chives and parsley), cover to heat the chicken and as soon as it heats up, it's ready to serve. Enjoy!

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of chicken breast fillet on the DeliRec recipe website

chicken breast fillet

Recipe of Macaroni with chicken breast on the DeliRec recipe website

Macaroni with chicken breast

Recipe of Carrot Salad with Chicken Breast on the DeliRec recipe website

Carrot Salad with Chicken Breast

Recipe of Salad with chicken breast on the DeliRec recipe website

Salad with chicken breast

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App