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Micro cocoa cookie

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Micro cocoa cookie

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View in original language

(Português)

Tempo de preparo

2 min(s)

Porções

1 servings

Ingredients

  • Egg | 1 unit(s)
  • Clara | 1 unit(s)
  • Cocoa powder | 2 tablespoon
  • Gluten-free oat flour | 2 tablespoon
  • Yeast | 1 teaspoon
  • Banana | 1/2 unit(s)

Recipe

  1. Mix well and put in the microwave for 2 minutes.
  2. The topping: 2 tbsp cocoa powder with a few drops of stevia diluted in little water.
  3. Decorate with the rest of the banana. It's soft, light and very tasty.

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