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🧆Low Carb

🍳Breakfast

LowCarb loaf bread

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By

@fran.alexandrinosouza

View in original language

(Português)

50 min(s)

1 servings

Ingredients

• Eggs | 4 unit(s)
• Grated Parmesan Cheese | 2 tablespoon
• Coconut oil | 4 tablespoon
• Onion | 1/2 unit(s)
• Cooked and shredded chicken breast | 300 g
• Yeast | 1 tablespoon

Recipe

1. Cook the chicken breast and shred
2. First, beat the eggs, oil, parmesan cheese and onion in a blender. Then add the chicken and finally the yeast. In a greased (American) shape, put the dough, bake in a preheated oven 200 degrees, until it's golden. I put flaxseed and sesame on top (but it's optional)

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