Name: Lemon cake with lemon juice 😋
Prep time: 45 min
Total time: 45 min
Yield: 10 Porções
Ingredients: 080 ml 2 pack lemon juice, wheat dough, eggs, margarine, sugar, milk and oil.

Brazil

2 pack lemon juice, wheat dough, eggs, margarine, sugar, milk and oil.

Lemon cake with lemon juice 😋

Bati os ovos,o leite ,a margarina,depois acrescenta a farinha de trigo aos poucos ,vai batendo até ficar na consistência de massa pronta,acrescenta o suco dos dois limões (diluído em 50ml de água), aí bate e por último o fermento! Forno pré aquecido por 45 minutos e a calda .uma cx de leite condensado,suco de um limão,e quando ferver acrescenta meia caixa de creme de leite.desliga o fogo e rala limão por cima do bolo.fica delícia e super fofinho 

Beat the eggs, milk, margarine, then add the wheat flour little by little, beat until it reaches the consistency of ready dough, add the juice of the two lemons (diluted in 50 ml of water), then beat and lastly the yeast ! Preheated oven for 45 minutes and the syrup.a box of condensed milk, juice of a lemon, and when it boils add half a box of cream.turn off the heat and grate lemon over the cake.it is delicious and super fluffy

Lemon cake with lemon juice 😋

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