Hypocaloric Protein Salad

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In a partnership with

@delirec

By

@marifernandessbragia

View in original language

(Português)

10 min(s)

1 servings

Ingredients

• Lettuce |  to taste
• Grated raw carrots | 0.5 unit(s)
• Boiled Broccoli | 100 g
• Boiled Egg | 1 unit(s)
• Natural solid tuna | 0.5 can(s)
• Cherry Tomatoes | 4 unit(s)
• Grated Parmesan | 1 tablespoon
• Olive oil | 0.5 tablespoon

Recipe

1. Wash the lettuce well and let the water drain.
2. Arrange the lettuce in a bowl, place the grated carrot, broccoli, tuna in the center of the bowl, sliced boiled egg around it, finish with cherry tomatoes, parmesan and a drizzle of olive oil.

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