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- Beaten eggs2 unit(s)
- Salt1 to taste
- Margarine1 tablespoon
- Start by breaking the eggs into a cup.
- And then hit it with the fork just to mix, put a pinch of salt
- Now in a frying pan put the margarine and the beaten eggs.
- Mix well so it doesn't burn, let it sit for about 3 minutes and turn it off.
- I serve it with bread and fried bacon great option for breakfast.