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Functional Ganache

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Functional Ganache


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Tempo de preparo

5 min(s)


1 servings

Elaine Hadassa

  • Ingredients
  • Recipe
  • Biomassat1 cup
  • Cocoa Powder +2 cup
  • 70% melted chocolate +50 g
  • plant milk +1/3 cup
  • Cane molasses +1 tablespoon
  • Coconut sugar (or sweeten as you like)+2 tablespoon
  • Tastings of orange essential oil (optional)2 to taste
  1. Blend everything in a blender until smooth. Take it to the fridge for +-2 hours and enjoy later.

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