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Frying pan bread

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Frying pan bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

5 min(s)

Porções

1 servings

Letícia Batista

@casinha_da_let
  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Tapioca2 tablespoon
  • Cottage cheese1 tablespoon
  • Slice of mozzarella1 unit(s)
  1. In a bowl, crack the egg and beat lightly with a pinch of salt to taste; Then add the tapioca, the curd (or cream) and the mozzarella.
  2. Then add the tapioca, the curd (or cream) and the chopped mozzarella.
  3. The mozzarella can be replaced by a heaping tablespoon of grated cheese. Mix everything until you get a homogeneous mass.

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