fake cheese bread

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fake cheese bread

Name: fake cheese bread
Prep time: 20 min
Total time: 20 min
Yield: 10 Porções
Ingredients: 4 unit(s) Medium English Potatoes; 3 tablespoon Sour cassava soup; 2 tablespoon Sweet sprinkle; 4 tablespoon Tapioca (or a little more); 2 tablespoon Olive oil; 1 to taste Salt

🇧🇷Brazil

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(Português)

20 min(s)

10 servings

Alícia Tereza

@aliciatere

Ingredients
Recipe

Medium English Potatoes4 unit(s)
Sour cassava soup3 tablespoon
Sweet sprinkle2 tablespoon
Tapioca (or a little more)4 tablespoon
Olive oil2 tablespoon
Salt1 to taste

Put the potatoes to cook and when they are very soft, mash them with the help of a fork.
After kneading them well, add the ingredients.
Mix everything with your own hands to feel the dough well.
Add more tapioca if needed.
The dough should not stick to your hands or be too hard.
It's so cute and easy to do!
After modeling your buns as you wish, place them in an already greased shape and take it to the oven already preheated to 180 degrees for 20 minutes.

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fake cheese bread

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