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eggs in tomato sauce
🇧🇷Brazil
•View in original language
(Português)
8 min(s)
2 servings
Jean Filipe
@cozinhandoparafamilia- Ingredients
- Recipe
- eggs4 unit(s)
- tomato sauce1 cup
- chopped parsley to taste
- In a deep frying pan, put the tomato sauce and let it heat up, after heated add the eggs and keep the heat low.
- When the eggs are almost cooked, between 5 minutes, add the parsley, wait another two minutes and the eggs will be ready.
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