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Egg scrambled in butter

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Egg scrambled in butter


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Tempo de preparo

5 min(s)


2 servings

Geiza Silva

  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Butter1 tablespoon
  • Salt1 to taste
  1. I broke the eggs, put them in a cup and stirred them with a fork.
  2. I added a pinch of salt and then mixed.
  3. Now in a small skillet I put the butter and let it heat up.
  4. I added the eggs and scrambled with a fork until they were a little bouncy. Then just serve and very quick and easy

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