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Egg in Cabbage

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Egg in Cabbage


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Tempo de preparo

15 min(s)


4 servings

Danielli Santos

  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Kale Butter7 unit(s)
  • Salt and pepperoni to taste
  • Garlic2 unit(s)
  • Olive oil2 tablespoon
  1. Place the oil and garlic in a non-stick pan. Finely chop the cabbage, sauté. Add Salt. Break the eggs and place 1 by 1 on top, adjusting so that the cabbage is all covered. Sprinkle salt and pepper to taste on top... Cover the pan and wait for the egg yolk to cook... And that's it.

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