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egg crumbs


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Tempo de preparo

10 min(s)


3 servings

Talita Farias

  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Chopped Onion2 tablespoon
  • Minced garlic1 unit(s)
  • Ready-made Farofa1 cup
  • Butter1 tablespoon
  1. I put the butter to melt. And I added the onion and let it fry a little and then I put the garlic and fried it well.
  2. Then I added the eggs and mixed well with a fork.
  3. As soon as the eggs are well scrambled like scrambled eggs.
  4. I put the farofa ready and mix well. Then and only serve

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