Abrir menu
Fechar menu

Hello, visitor!

DeliRec logo



Low carb recipes / 

Crispy zucchini sticks

Photo of the Crispy zucchini sticks – recipe of Crispy zucchini sticks on DeliRec
Avançar lista

Crispy zucchini sticks

Curtir receita


In a partnership with


View in original language


Tempo de preparo

40 min(s)


2 servings


  • Zucchini | 2 unit(s)
  • Wheat flour | 1/2 cup
  • Water | 200 ml
  • Salt |  to taste
  • Black pepper |  to taste
  • Panko flour | 1 cup
  • Lemon pepper | 2 teaspoon
  • Fresh chopped oregano |  to taste


  1. Cut off the ends of the zucchinis. Cut the zucchinis into sticks. Reserve
  2. Mix the flour, water, salt and pepper in a bowl to prepare the wet mixture. In another bowl, for the dry mixture, add the panko flour, lemon pepper and chopped fresh oregano.
  3. Dip the zucchini sticks into the wet mixture, then into the dry mixture, and place on a baking sheet lined with parchment paper. It's important to leave a space between the sticks so they don't stick together.
  4. Bake for approximately 25 minutes in a preheated oven at 220°C.
  5. Wait for it to cool before serving.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Healthy Crunchy Tortillas on the DeliRec recipe website

Healthy Crunchy Tortillas

Recipe of The crunchiest potatoes in the world on the DeliRec recipe website

The crunchiest potatoes in the world

Recipe of Zucchinni antipasto on the DeliRec recipe website

Zucchinni antipasto

Recipe of Crispy zucchini sticks on the DeliRec recipe website

Crispy zucchini sticks

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter: