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Low carb recipes / 

Coconut Cookie

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Coconut Cookie

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

30 servings

Ingredients

  • Coconut Flour | 50 g
  • Almond flour | 200 g
  • Xylitol | 4 tablespoon
  • grated coconut | 100 g
  • Egg | 1 unit(s)
  • Butter | 3 tablespoon
  • Burnt Coconut | 20 g

Recipe

  1. In a bowl, mix the flours with the xylitol, and the butter until you get a crumbly mass.
  2. Add a pinch of salt and the egg and work until the dough is homogeneous.

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