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Banana Cake with Whole Oat Flour (No Sugar)

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Banana Cake with Whole Oat Flour (No Sugar)

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Regina aparício

@salgadou_uu
  • Ingredients
  • Recipe
  • Large bananas4 unit(s)
  • Cinnamon1 tablespoon
  • Oil (can be sunflower or coconut, I used extra virgin coconut oil looks great).1/2 cup
  • Yeast2 tablespoon
  • Vanilla (optional) I used it I liked it a lot1 coffee spoon
  1. In the blender, beat the eggs, banana and the desired oil (use a very ripe banana because it gets sweeter).
  2. Then transfer to a container and place the oats and gradually stir the cinnamon and vanilla until a homogeneous mixture is obtained.
  3. Lastly, put the yeast and bake in a preheated oven at 180° for approximately 40 minutes, it's delicious and super healthy.
  4. If you want to sweeten use a cup of brown sugar or demerara culinary sweetener as you prefer.

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