Banana Cake with Chocolate Chips - Low Carb

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Banana Cake with Chocolate Chips - Low Carb

Name: Banana Cake with Chocolate Chips - Low Carb
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 8 unit(s) Bananas; 5 unit(s) Eggs; 50 g Xylitol; 80 g Butter; 300 g Almond flour; 150 g Chocolate chips (or chopped); to taste Cinnamon powder; 30 g Chia; 20 g Yeast

🇧🇷Brazil

•

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(Português)

60 min(s)

8 servings

Izabela Dolabela

@izabela

Ingredients
Recipe

Bananas8 unit(s)
Eggs5 unit(s)
Xylitol50 g
Butter80 g
Almond flour300 g
Chocolate chips (or chopped)150 g
Cinnamon powder to taste
Chia30 g
Yeast20 g

Cut 4 bananas into not too thin slices and place them on the bottom of the pan side by side, set aside.
Then, in the blender, beat the eggs, xylitol, ghee, cinnamon and 4 bananas.
Then put the flour and finally the chocolate, chia and baking powder, but this time mixing with a spatula.
Then, pour all the batter over the bananas in the pan.
Place in a preheated medium oven for 35 to 40 minutes.
Once ready, wait for it to cool and unmold.

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Banana Cake with Chocolate Chips - Low Carb

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