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Fernando Salles Vilela Ramos



Pepperoni hide

Savory pie with leftovers from the fridge

Rigatoni with burrata, chickpea tomatoes and basil

Fig Salad with Ham

Chicken lamem

Red Fruit Jelly

Bread with sausage - choripan

Pot meat with cassava and potatoes

Leek risotto with corn and pea mushrooms

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