Share
Yoghurt cake
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
08 servings
Katiuscia
@kati_em_casa.- Ingredients
- Recipe
- 1 cup of yogurt170 g
- Sugar01 cup
- Oil01 cup
- Eggs04 unit(s)
- Wheat flour02 cup
- Vanilla essence01 teaspoon
- Yeast01 tablespoon
- I used the yogurt cup as a measure.
- Mix all the ingredients in the blender, leaving the yeast for last.
- Greased and floured mold
- Bake in a preheated oven at 180° For 40 minutes, do the toothpick test.
Did you like this recipe?
You may also like
Boeuf Bourguignon
Baking Sheet Bread
angu
Low carb skillet cheesecake
