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Wonderful chocolate cake! 😋🍫

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Wonderful chocolate cake! 😋🍫


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Tempo de preparo

1 hour(s)


20 servings

Renato Meirelles

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Cow's milk2 cup
  • Oil3/4 cup
  • Sugar5 tablespoon
  • Chocolate8 tablespoon
  • Wheat flour10 tablespoon
  • Baking powder1 tablespoon
  • Box of condensed milk1 unit(s)
  • Butter or margarine1 tablespoon
  1. In a bowl or mixer, add the eggs and beat.
  2. Add 1 cup of cow's milk and oil and mix.
  3. Add the sugar and mix.
  4. Then the chocolate and mix.
  5. The flour and mix well.
  6. To finish the dough, add the yeast and stir enough to mix the yeast with the dough.
  7. Grease and sprinkle sugar in a 22 cm hole in the middle.
  8. Add the dough and bake in a preheated oven at 180 degrees for 30 minutes or until the dough is completely baked (Take the toothpick test).
  9. For the syrup: in a pan add the condensed milk, 3 tablespoons of chocolate milk, 1 cup of cow's milk and the butter or margarine.
  10. Mix well.
  11. Cook over medium heat, always stirring so it doesn't burn, as soon as it boils, turn off the heat and set aside.
  12. (Chef's tip: being careful not to burn yourself, unmold the cake while it's still hot and cover with the hot syrup, it's wonderful, super wet).
  13. Enjoy your food.

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