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Wholemeal fruit cake

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Wholemeal fruit cake

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

6 servings

Mariana Fernandes

@marifernandessbragia
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Whole wheat flour1 cup
  • Oat flakes1 cup
  • Culinary sweetener or brown sugar1/2 cup
  • Oil1/2 cup
  • Cinnamon powder1 tablespoon
  • Baking powder1 tablespoon
  • Bicarbonate1 coffee spoon
  • Chopped bananas2 unit(s)
  • Chopped apple2 unit(s)
  • Vanilla essence (optional) to taste
  • Ginger powder (optional)1/2 coffee spoon
  1. In a bowl, mix the eggs, flour, oil, sweetener, cinnamon and ginger.
  2. Add the chopped fruit carefully and lastly add the baking powder and bicarbonate of soda.
  3. Put the dough in a greased and floured shape, and take it to bake in medium fire, for about 35 minutes. Do the toothpick test.
  4. Tip: sprinkle a mixture of cinnamon and sugar / sweetener before taking it to the oven.

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