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white chocolate popsicle

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white chocolate popsicle


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Tempo de preparo

15 min(s)


8 servings

  • Ingredients
  • Recipe
  • Frozen Silver Banana2 unit(s)
  • Peanut Butter with White Chocolate2 tablespoon
  • Coconut Milk300 ml
  • White chocolate with no melted milk100 g
  1. Preparation: Beat all the ingredients in the mixer or blender and arrange in popsicle molds. Place in the freezer for 4 hours. Yield: 8 units. Tip: Beating the frozen banana will make your popsicle creamier.

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