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White cake with strawberry
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Marilene Neris
@neris.mary- Ingredients
- Recipe
- Wheat flour2 cup
- Sugar3 cup
- Milk01 cup
- Margarine4 tablespoon
- Eggs3 unit(s)
- Fern1 tablespoon
- Chocolate powder1 cup
- Water2 tablespoon
- Strawberries6 unit(s)
- Beat in the blender 2 cups of milk, 2 cups of sugar, 3 whole eggs, 2 tablespoons of margarine, 2 cups of wheat and finally the yeast. Always start with liquids. Grease a medium or small cone shape with margarine and wheat. Then fill the form and take it to the oven for 20 to 30 minutes.
- Roof Take a pan type mug and use 1 cup of chocolate powder, 2 tablespoons of margarine 2 tablespoons of water and 1 cup of sugar. Let it boil until it becomes a cream. Use wooden spoon. After unmolding the cake (cold or warm) add the strawberries on the surface and cover with the still warm icing.
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