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- Ingredients
- Recipe
- Margarine250 g
- Sugar3 cup
- Eggs5 unit(s)
- Wheat flour4 cup
- Yeast1 tablespoon
- Salt to taste
- Milk1/2 cup
- Mix the margarine with the sugar with a wooden spoon, then add the whole eggs, and put the mixer on low speed for 15 minutes.
- Sift the flour, baking powder and salt, add, stirring with a wooden spoon.
- Add the milk and stir until the dough is well mixed.
- Unite the medium shape with margarine and wheat flour, put the dough.
- Bake in preheated oven for approximately 1 hour, or until golden brown.
- It's delicious with coffee, or even stuffed to your liking.
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