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wet chocolate cake

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wet chocolate cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Julia Lima

@julialima98
  • Ingredients
  • Recipe
  • eggs3 unit(s)
  • Sugar1/2 cup
  • Wheat flour1 cup
  • Chocolate powder1/2 cup
  • Oil1/2 cup
  1. In a blender, beat the eggs, sugar, oil, chocolate and wheat flour. Pour the dough into a bowl and add the hot water and yeast, mixing well. Pour the dough into a greased shape and bake in a medium-high oven (200°C), preheated, for 40 minutes. Unmold while still hot.
  2. Roof
  3. In a pan, bring all the ingredients to the fire until it comes to a boil. Pour while still hot over the cake.

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