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vanilla dough cake

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vanilla dough cake


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Tempo de preparo

50 min(s)


12 servings

  • Ingredients
  • Recipe
  • Wheat flour3 cup
  • Egg3 unit(s)
  • Milk2 cup
  • Baking powder1 tablespoon
  • Vanilla4 tablespoon
  • Sugar2 cup
  • Butter4 tablespoon
  1. In a mixer, beat the egg whites, then add the sugar and beat well.
  2. Add the rest of the ingredients, and let it beat for about 3 minutes.
  3. Put the dough in a greased shape in the oven at 200°C for 40 minutes.

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