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Truffled spoon egg

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Truffled spoon egg

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

2 servings

Livia Fernandes

@liviafulle
  • Ingredients
  • Recipe
  • Milk or semisweet chocolate eggshell120 g
  • Milk chocolate200 g
  • Pasteurized cream1 unit(s)
  • Rum or cocoa liqueur or brandy10 ml
  • Chocolate Chips to decorate to taste
  1. Melt the milk chocolate (200g) in the microwave every 30 seconds and when it is well melted add the cream and rum and stir well until smooth and creamy
  2. Expect to cool down completely and stuff your chocolate egg shells with this truffle, put plenty of stuffing 😉
  3. Finish with the chocolate drops or chocolate zest or chocolate sprinkles 😉

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