Traditional pudding made in 20 minutes.

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Traditional pudding made in 20 minutes.

Name: Traditional pudding made in 20 minutes.
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 395 g Condensed milk; 1 unit(s) Milk (measurement of the condensed milk box); 3 unit(s) Eggs; 2 unit(s) Sugar

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

8 servings

Mari Bella.

@cantinhodosabor

Ingredients
Recipe

Condensed milk395 g
Milk (measurement of the condensed milk box)1 unit(s)
Eggs3 unit(s)
Sugar2 unit(s)

In a bowl, place the condensed milk, milk and eggs. Whisk for 5 minutes so it doesn't smell like eggs.
In a pan, place the sugar and stir until it melts and becomes a caramel.
Transfer the caramel to the pudding mold and pass along the sides of the mold.
Pour the liquid into the form.
Take a pan a little bigger than the pudding mold and add water to a height of up to 4 centimeters.
Place the pudding mold inside and place over medium heat. When it starts to boil, cover the pan and wait 20 minutes.

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Traditional pudding made in 20 minutes.

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