Towel Cake Fuzzy

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Towel Cake Fuzzy

Name: Towel Cake Fuzzy
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 1 unit(s) Coconut Cake Mix; 1/2 cup Shredded Coconut; 1 unit(s) Coconut milk 200ml; 1 cup Milk; 1 can(s) Condensed milk; 1 cup grated coconut

🇧🇷Brazil

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(Português)

40 min(s)

8 servings

lidiane Cristina

@lidianecristina

Ingredients
Recipe

Coconut Cake Mix1 unit(s)
Shredded Coconut1/2 cup
Coconut milk 200ml1 unit(s)
Milk1 cup
Condensed milk1 can(s)
grated coconut1 cup

Preheat the oven to 180ºC. Prepare the cake dough according to the instructions on the package and, at the end, mix in the grated coconut. Bake according to package instructions.
In a medium saucepan, over low heat, combine all the syrup ingredients and stir until boiling. Turn off the heat and set aside.
With the cake still hot, make holes with the fork and pour the still warm syrup all over the cake, leaving it very wet.
Place the grated coconut over the cake, cover with aluminum foil and place in the fridge for at least 6 hours.
cut and serve

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Towel Cake Fuzzy

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