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The Best Pudding!

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The Best Pudding!


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Tempo de preparo

1 hour(s)


8 servings


  • Ingredients
  • Recipe
  • Condensed milk2 can(s)
  • Gems8 unit(s)
  • Milk400 ml
  1. Make the caramel as usual
  2. Sift the yolks into a bowl
  3. Add condensed milk and milk
  4. Mix and put in a mold
  5. Bake in a bain-marie over low heat until the toothpick comes out clean.
  6. Leave in the fridge overnight

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