Tapioca couscous with condensed milk pool 😋

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Tapioca couscous with condensed milk pool 😋

Name: Tapioca couscous with condensed milk pool 😋
Prep time: 30 min
Total time: 30 min
Yield: 15 Porções
Ingredients: 1 can(s) Condensed milk; 500 g Granulated tapioca flour; 1 unit(s) Fresh Coconut; 100 g Sugar; 1/2 teaspoon Salt

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

15 servings

Rosângela Ferreira

@danjasantos

Ingredients
Recipe

Condensed milk1 can(s)
Granulated tapioca flour500 g
Fresh Coconut1 unit(s)
Sugar100 g
Salt1/2 teaspoon

In a blender, puree the coconut and reserve 1lt very thick.
Mix the tapioca with the sugar and salt, place in the model form (pool) add the coconut milk until the form is complete.
Wait for the tapioca to dehydrate and sprinkle with coconut milk if you find it too hard, unmold it and pour 1 box of condensed milk into the hole in the pool.
Optional add pieces of coconut or grated coconut along with the dough.

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Tapioca couscous with condensed milk pool 😋

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