Name: Tapioca Cake
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 599 g Granulated Tapioca; 400 g Fresh grated coconut; 1 can(s) Condensed milk; 200 g Sugar; 1 l Hot milk

Brazil

Granulated Tapioca

Fresh grated coconut

Condensed milk

Sugar

Hot milk

Tapioca Cake

Coloque o açúcar e a tapioca em em vaso e mistura bem,em seguida coloque o leite bem quente,o leite condensado e metade do coco ralado.

Place the sugar and tapioca in a vase and mix well, then add the hot milk, condensed milk and half the grated coconut.

Coloque a mistura em uma forma untada com pouco azeite,e coloque na geladeira por 30 minutos,

Put the mixture in a greased shape with little olive oil, and put it in the fridge for 30 minutes,

Tire da forma com cuidado pra não quebrar,e polvilhe o resto do coco ralado por cima.

Carefully remove the pan so it doesn't break, and sprinkle the rest of the grated coconut on top.

Tapioca Cake

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