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- Ingredients
- Recipe
- Wheat flour1/2 kg
- Egg1 unit(s)
- Margarine quality250 g
- Salt (pinch)1 to taste
- Grated colo50 g
- Condensed milk1 unit(s)
- In a plastic bowl, place the egg and margarine and mix well.
- Add the wheat flour, grated coconut, salt and mix for another 5 minutes.
- Take pie molds and mold with the dough leaving an opening to put the stuffing.
- After molding them, place them on a baking sheet.
- And pour the condensed milk into the holes until full
- Bake in the oven for 30 minutes or until the condensed milk is golden.
- Wait for it to cool and you can serve
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