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SWEET CORN CAKE WITH GUAVA PASTE
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Helida Freire
@casadahelida- Ingredients
- Recipe
- Egg1 unit(s)
- American glass of milk1 unit(s)
- American Cornmeal Cup1 unit(s)
- American sugar cup1 unit(s)
- American cup of oil1/2 unit(s)
- American Cup of Wheat Flour1 unit(s)
- Spoon of yeast1 tablespoon
- Guava in pieces1 unit(s)
- Fennel1 to taste
- Mix the egg, milk, oil, sugar, cornmeal in a blender and beat well.
- Pour the mixture into a bowl, and mix with the flour and baking powder.
- Pour the dough in a greased shape with butter and flour, and add a layer of guava. Repeat this process until the entire shape is filled.
- Bake in a preheated oven (180°C) for 40 minutes.
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