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Sweet corn cake with guava paste

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Sweet corn cake with guava paste

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

12 servings

Lucia Bispo

@paobolo
  • Ingredients
  • Recipe
  • Cornmeal300 g
  • Wheat flour200 g
  • Milk300 ml
  • Eggs3 unit(s)
  • Sugar300 g
  • Butter or margarine250 g
  • Guava in cubes to taste
  1. Place the eggs, butter, sugar in the blender and beat for 3 minutes, then add a little milk, add the cornmeal and wheat flour little by little, add milk as needed, do this until finish the ingredients..
  2. With a greased shape with oil and wheat flour, place the dough and throw the guava cubes.
  3. Place in a preheated oven at 180 degrees for 30 minutes.

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