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Super easy condensed milk donut

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By

@talh.eres

View in original language

(Português)

20 min(s)

15 servings

Ingredients

• Condensed milk | 01 can(s)
• Butter | 02 tablespoon
• Eggs | 02 unit(s)
• Vinegar | 02 tablespoon
• Wheat | 31/2 cup
• Yeast | 01 tablespoon

Recipe

1. In a bowl put: Condensed milk, egg, butter and vinegar mix well and add the three and a half cups of wheat with your hands, finally put the yeast, mix again. Dough does not stick to hands
2. Flour a worktop, take a piece of the dough and open it with a rolling pin (thickness + or - a finger) cut with something round (cup, cup..) then with a smaller round container make a future in the middle I used the oil cap do this all over the dough.
3. Fry in hot oil, turning sides until golden brown. Drain on paper towels, roll in cinnamon sugar and enjoy.

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