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Sugar free banana cranberry muffin

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Sugar free banana cranberry muffin

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

3 servings

Vanessa Müller

@nutrindo.vidas
  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Oat flakes2 tablespoon
  • Banana1 unit(s)
  • Chemical Yeast1 teaspoon
  • Dried Cranberry to taste
  • Cinnamon Powder to taste
  1. In a bowl, beat the egg and add the already crushed banana, mix and add the rolled oats, powdered cinnamon and baking powder.
  2. Stir and add the Cranberry and mix. Place in silicone molds and bake in the oven or airfryer at 200 degrees for approximately 10 minutes.

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