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Stuffed chocolate bar.

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Stuffed chocolate bar.


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Tempo de preparo

30 min(s)


4 servings

  • Ingredients
  • Recipe
  • Fractionated chocolate bar1 kg
  • Condensed milk395 g
  • Sour cream 200g2 unit(s)
  • Shredded Coconut200 g
  • Margarine1 tablespoon
  1. Melt the chocolate in a water bath or microwave every 30 seconds, until completely melted.
  2. Place the chocolate chips in molds to shape the chocolate bar.
  3. Place in the fridge for 5 minutes to harden a little.
  4. For the filling, place the condensed milk, cream, grated coconut and margarine in a pan.
  5. Take to medium fire and stir until it gets creamy and turn off the fire, wait to cool down to stuff the bars.
  6. Remove the mold from the fridge and then just fill it. After the filling, put another layer of melted chocolate to close our bar.
  7. Finally, put it in bags of your choice and earn extra income.

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