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Simple Passion Fruit Pave

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Simple Passion Fruit Pave


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Tempo de preparo

20 min(s)


8 servings

Carla Pimentel

  • Ingredients
  • Recipe
  • Condensed Milk1 can(s)
  • Sour Cream1 can(s)
  • Passion Fruit Juice1 cup
  • Water1/2 cup
  • Passion Fruit Juice4 tablespoon
  • Sugar3 tablespoon
  • Maizena Biscuit (Package)1 unit(s)
  • Passion fruit juice with seed1 cup
  • Sugar5 tablespoon
  1. Blend the condensed milk, the cream and 1 cup of passion fruit juice (the juice) in a blender, blend well.
  2. In a container, mix the water, sugar and 4 tablespoons of passion fruit juice, moisten the cookies in this mixture. Layer cookies and cream. Finish with a layer of cream and decorate with crumbs of cornstarch cookies. Place in the fridge for at least 2 hours
  3. For the syrup, place 1 cup of passion fruit juice and the 5 tablespoons of sugar in a pan and stir until it thickens, after it cools, place it on top of the pavé.

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