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Simple chocolate cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
15 servings
Kesia Silva
@kesiasil- Ingredients
- Recipe
- Chocolate powder (tea)1 cup
- Sugar (tea)1 cup
- Sieved Wheat Flour (tea)2 cup
- Oil (tea)1 cup
- Milk (tea)1 cup
- Eggs2 unit(s)
- Yeast1 tablespoon
- Chocolate powder2 tablespoon
- Sugar3 tablespoon
- margarine1 tablespoon
- Milk1 cup
- Grease a small hole shape with margarine and wheat. Reserve. Whisk together the oil, milk and egg in a blender. Add the wheat, sugar and chocolate.
- Knock again. Then add the yeast and beat. Pour into the mold and bake in the oven at medium temperature for about 35 minutes.
- Syrup: In a pan, place the margarine over medium heat to melt. As soon as it melts, add the sugar and then the chocolate, finally add the milk.
- Stir occasionally so it doesn't burn, wait for it to thicken a little and pour it over the cake while it's still hot. Put it in the oven and then decorate it the way you want 🥰
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