Simple cake

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Simple cake

Name: Simple cake
Prep time: 50 min
Total time: 50 min
Yield: 16 Porções
Ingredients: 1/2 cup Oil; 1 cup Milk; 1 teaspoon Vanilla essence; 3 unit(s) Eggs; 1 cup Wheat Flour (1 and 1/2 cups); 1/2 cup Corn starch; 1 cup Sugar; 1 tablespoon Chemical Yeast Powder

🇧🇷Brazil

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(Português)

50 min(s)

16 servings

Izabeli Trindade

@isa_trindade_a

Ingredients
Recipe

Oil1/2 cup
Milk1 cup
Vanilla essence1 teaspoon
Eggs3 unit(s)
Wheat Flour (1 and 1/2 cups)1 cup
Corn starch1/2 cup
Sugar1 cup
Chemical Yeast Powder1 tablespoon

Preheat the oven to temperature (180°C)
Grease and flour a medium central hole shape (20 cm in diameter).
In a bowl, place the oil, milk, vanilla essence and eggs and mix.
Sift the wheat flour, cornstarch and sugar, and add the dough. Add the yeast, mixing until smooth.
Place the dough in the reserved tin and bake for 35 minutes, or until a toothpick comes out clean.
Remove the cake from the oven, wait for it to cool and unmold.

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Simple cake

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