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- Ingredients
- Recipe
- Eggs2 unit(s)
- Margarine3 tablespoon
- Sugar2 cup
- Wheat flour2 cup
- Milk1 cup
- Cake Yeast2 tablespoon
- Beat the sugar with the yolks and sugar
- Gradually add the flour and milk
- Beat the egg whites and add the dough
- Put the yeast and bake for 40 minutes in a 180 degree oven.
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