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Real Chocolate Filling

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Real Chocolate Filling

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Tempo de preparo

60 min(s)


0 servings


  • Sugar | 250 cup
  • Sieved yolk | 8 unit(s)
  • Milk | 1/2 cup
  • Chocolate milk (I used Nescau | 3 tablespoon
  • Butter | 250 tablespoon


  1. Add the sugar, egg yolks and milk. Bring to a simmer until thickened. Remove from heat, add the chocolate, stir and let cool.
  2. Separately, beat the butter for 2 minutes and add the cold cream, little by little, beating constantly, until smooth.

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