Raisin Cake

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By

@receitasucesso1000

View in original language

(Português)

50 min(s)

12 servings

Ingredients

• Wheat flour | 2 cup
• Maizena | 1 cup
• Coconut Milk | 500 ml
• Sugar |  to taste
• Salt |  to taste
• Eggs | 3 unit(s)
• Raisins | 500 g
• Margarine or butter | 250 g
• Baking powder | 3 tablespoon

Recipe

1. In a bowl, beat the egg, sugar and margarine until the smell is gone. Add the wheat flour, cornstarch, baking powder, raisins and coconut milk, always stirring. Beat the egg whites and add the dough
2. Grease a baking sheet with margarine and wheat flour. Pour the dough and put it in the oven to bake.

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