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Rain Cookie

Curtir receita

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

Ingredients

  • Wheat flour | 2 cup
  • Sugar | 1 cup
  • Milk | 1 cup
  • Egg | 1 unit(s)
  • Yeast | 1 tablespoon
  • Oil | 2 cup
  • Cinnamon or shredded coconut optional | 1 to taste

Recipe

  1. In a bowl, add the egg, sugar, milk, wheat flour and yeast, then mix them together until you get a smooth and homogeneous mass.
  2. With the help of a spoon, take portions of the mixture and pour it into a pan with the hot oil.
  3. Remove from heat when ready, then mix in the cinnamon or optional grated coconut and sprinkle on the already fried rain cake.

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