Ingredients
- Eggs | 3 unit(s)
- Wheat flour | 3 cup
- Milk | 1.1/2 cup
- Yeast | 1 coffee spoon
- Salt | 0 to taste
- Sugar | 0 to taste
Recipe
- 1. Heat the oil well, put in an amount of oil to cover the cookie. 2. With a teaspoon, place the dough in the hot oil. 3. Wait for it to brown, and remove, sprinkle sugar and optional cinnamon on top.