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Quindim Easy


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Tempo de preparo

45 min(s)


13 servings

  • Ingredients
  • Recipe
  • Gems10 unit(s)
  • Fresh grated coconut100 g
  • Sugar1 cup
  • Coconut milk200 ml
  1. Start by mixing the coconut milk, coconut and sugar. Reserve
  2. Sift the gems.
  3. Add the sifted yolks to the coconut mixture.
  4. You can use a conventional cake pan or cupcake pans. Grease the mold with butter and sugar and pour all the mixture.
  5. Bake in a preheated oven at 180° for 30 min.

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