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Quick and tasty cake

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Quick and tasty cake


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Tempo de preparo

50 min(s)


20 servings

  • Ingredients
  • Recipe
  • Eggs02 unit(s)
  • Margarine03 tablespoon
  • Sugar01 cup
  • Wheat flour02 cup
  • Milk1/2 cup
  • Yeast01 tablespoon
  • Chocolate sprinkles to taste
  • Milk01 cup
  • Margarine02 tablespoon
  • Chocolate07 tablespoon
  • Sugar06 tablespoon
  1. In a bowl, place the margarine, eggs and sugar and beat until creamy. Then add the flour and milk. I beat until I have a homogeneous mass and add the granulated chocolate and the yeast. Bake in a greased and floured baking dish for 30 minutes or do the toothpick test.
  2. For the frosting, I put all the ingredients in the pan and heat for 15/20 minutes, then put it on the cake and cover with plenty of chocolate sprinkles.

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