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Quick and practical condensed milk pudding
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Bárbara
@coisasdababi3- Ingredients
- Recipe
- Condensed milk2 can(s)
- Sour cream2 can(s)
- Milk (same measure as condensed milk)2 can(s)
- Unflavored gelatin2 unit(s)
- Sugar1 cup
- First make the syrup with the sugar. In a pan, add the sugar, wait for it to melt, always stirring and add a little water (half a glass), stir and wait for the point of each and then put this syrup in the shape and book.
- dissolve the gelatin How to pack Reserve
- Blend in blender The condemned milks, milk and cream for 3 minutes, then add the gelatin and beat again for 1 minute. Then pour it in the mold on top of the syrup. Cover the form with aluminum foil and leave it in the fridge until it hardens. Once it's hard, you can unmold and serve.
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