Quick and delicious churros

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By

@dessa_goliver_ramos

View in original language

(Português)

15 min(s)

20 servings

Ingredients

• Water | 1 cup
• Margarine | 2 tablespoon
• Sugar | 3 tablespoon
• Wheat flour | 1 cup
• Eggs | 2 unit(s)
• Condensed milk | 1 unit(s)
• Chocolate powder | 2 tablespoon
• Sour cream | 1 unit(s)

Recipe

1. In a pan put the water, margarine and sugar;
2. Turn on the fire, stir until it starts to boil;
3. After boiling, add the wheat flour;
4. Mix well until it becomes a soft dough;
5. Turn off the fire, transfer the dough to a refractory and add the eggs and mix well until it is incorporated into the dough;
6. Place the dough in a pastry bag and with the help of a pair of scissors, cut the desired size into the hot oil to fry.
7. For the topping, in a pan put 1 can of condensed milk, 1 box of cream, 2 spoons of chocolate powder and 1 spoon of margarine. Mix until it becomes a brigadeiro at spoon point.
8. Pass the churros in sugar and cinnamon, and now just dip them in the brigadeiro and enjoy!!!

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